NH Bob Recipe Reviews (Pg. 1) - Allrecipes.com (13442203)

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Gluten-Free Upside-Down Pizza

Reviewed: Aug. 9, 2014
I absolutely loved this recipe. I will definitely be making it again. I would probably go with less ground beef the next time to see if that changes anything in the taste, but that would be the only thing I'd change.
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Guy Approved Meatloaf

Reviewed: Mar. 1, 2010
I really liked this recipe, but I'd probably change it a little the next time I make it. The liquid smoke taste seemed a bit heavier than I liked, so I'll probably eliminate it or put less in next time. Also, if you cover the meatloaf with foil, the bacon won't cook very well, so you might want to uncover it the last 1/2 hour or so to make sure it cooks thoroughly. I just laid the foil over the top and it wasn't cooked, so I had to broil it for 5-10 minutes after the rest of it was cooked just to get the bacon to brown. I will definitely be making this recipe again though, we all loved it.
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Slow Cooker Sweet and Tangy Chicken

Reviewed: Mar. 1, 2010
I made this last night for dinner and it was great. I cooked it on high for 4 hours instead of low for 8 due to not having enough time and it still came out awesome. Everyone in my family that tried it, loved it. The chicken is so tender it just comes apart with a fork. We will definitely be making this again, and it's so easy to make too.
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