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Vegan Chocolate Cake

Reviewed: Jan. 4, 2010
I was skeptical, but made these for my vegan nanny when she came over for dinner. I was blown away by how easy this was to make and how tasty the cupcakes were. I made 12 cupcakes with this recipe and did adjust the cocoa to nearly a 1/2 cup. I topped them with vegan orange frosting (1/2 cup all vegetable shortening, 2 cups powdered sugar, 1 tsp orange zest, 2 tsp orange flavoring, and 4 T orange juice, adjust flavoring to taste). This is a recipe I will be using alot and experimenting with different frostings.
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Gelatin Spritz Cookies

Reviewed: Dec. 2, 2009
I made these since I find most cookie press recipes to be dry and boring and was very impressed with the results. I actually added just a tiny bit on lemon lime koolaid mix too since I wanted a stronger lime flavor. The cookies were tasty and not too dry, they disappeared very quickly when I took them to work.
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