jesswiese Recipe Reviews (Pg. 1) - (13440701)

cook's profile





View All Reviews Learn more

Cream Cheese Penguins

Reviewed: Dec. 28, 2010
These were adorable. I made them for a work potluck and everyone was blown away, I made a christmas tree cheese ball and had the penguines around it very nice presentation. Everyone asked me if i went to culinary school but it was simple and didnt take too long to make. I made this again the next day for my family christmas and my nefews and neice loved them highly recommend this recipe!
Was this review helpful? [ YES ]
5 users found this review helpful

Chicken Puffs

Reviewed: Nov. 30, 2010
This was easy to make and turned out really well. The only change I made was that I used turkey leftover from thanksgiving and it was fabulous! Thanks
Was this review helpful? [ YES ]
4 users found this review helpful

Chicken Noodle Casserole I

Reviewed: Jul. 9, 2010
This was very very good!! Even better the next day I think. I made it with cream of mushroom and roasted garlic soup bc thats what I had instead of plain. I also added thyme, garlic powder, and onion powder to it. Instead of cutting up the chicken i shredded it using two forks so there was more chicken in every bite. We loved this recipe and it is so quick to make!! Thanks for sharing!!
Was this review helpful? [ YES ]
0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: May 25, 2010
O my goodness!! This recipe was amazing, I've been looking for the perfect pot roast recipe for a while and I've found it with this one. I did add carrots, red potatoes and onions when the roast had about 3 to 4 hours left. The last hour I turned my slow cooker down to warm also. I used one can cream of mushroom and and one can cream of mushroom with roasted garlic. I did do as other reviewers suggested and dusted the roast with flour and garlic powder before searing it. I've never eaten a roast so moist. Thanks for posting.
Was this review helpful? [ YES ]
1 user found this review helpful

Baked Potato Soup

Reviewed: Feb. 9, 2010
This was great, I've never made potato soup before and it turned out wonderfull i made cheddar bay biscuits (from this site) and they were awesome tasted just like red lobsters! I did only use half the basil but next time I think I will use half of that. And maybe less pepper. Like I said it was fantastic the way I made it only changing the basil!
Was this review helpful? [ YES ]
0 users found this review helpful

Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 6, 2010
I've used this recipe alot, I am just now getting around to writing a review! I love this corny corn bread (that's what we call it now :D) My boyfriend absolutly loves it he asks me to make it constantly. Thank you for the recipe it's a keeper!!
Was this review helpful? [ YES ]
0 users found this review helpful

Angela's Awesome Enchiladas

Reviewed: Sep. 11, 2009
I loved these enchiladas; i've never made chicken enchiladas before and i was really quite nervous but they weren't hard to make and tasted like heaven thanks for posting; will def. make these again and again!!
Was this review helpful? [ YES ]
1 user found this review helpful

Subscribe Today!

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States