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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Grilled Stuffed Red Snapper

Reviewed: Apr. 10, 2002
I thought this was great -- and really easy. I just put the 'stuffing' on top of the fish, and it turned out great. I just had enough fish for two, so now I have leftover stuffing -- I am thinking of using it for stuffed mushrooms. Thanks for the recipe!
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Boudreaux's Zydeco Stomp Gumbo

Reviewed: Feb. 19, 2002
This was great - I took some of the other reviewers advice and added some extra chicken.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Nov. 19, 2001
These are the best Ribs I have had! Better than any restaurant! They do take a long time, but are definately worth the wait!
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4 users found this review helpful

 
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