Evelyn Miller Mack Recipe Reviews (Pg. 1) - Allrecipes.com (13440388)

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Evelyn Miller Mack

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Chef John's Classic Beef Stroganoff

Reviewed: Mar. 5, 2014
I made this for dinner last night and it was fantastic. even better the next day when I had some for lunch. I did this in my pressure cooker which I cooked the for 30 minutes using stew meet, cut, which i cut into small cube. I had never used creme fraiche, but don't skip. I think this is what makes the meal! Better than using sour cream. I couldn't find it near the cheese or sour creams. It was near the deli, where the imported cheeses were. Thanks Chef Jon for a great recipe.
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Turkey Pot Pie I

Reviewed: Nov. 26, 2012
I made this last. I wanted to use up left over Thanksgiving turkey. It was fantastic. My husband thought it was delicious. I used 2 cups cubed turkey meat and added a can of cream of chicken soup. I also used a pillsbury refrigerated pie crust. This is a keeper for sure. I'm sure it would be great with chicken too. I had to give it four stars just because I added the soup and extra chicken.
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