Kris L. Recipe Reviews (Pg. 1) - Allrecipes.com (13440016)

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Kris L.

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Black Beans and Rice

Reviewed: Oct. 5, 2013
Very Very Bland
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3 users found this review helpful

Chicken Chimi in the Oven

Reviewed: Aug. 9, 2013
Good taste, but really runny.
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2 users found this review helpful

Mexican Quinoa

Reviewed: Aug. 9, 2013
I'm not sure what I'm doing wrong, but it has a texture my family just doesn't like.
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20 users found this review helpful

Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce

Reviewed: Aug. 9, 2013
Amazing, it even tasted good with the $5 fillets in a package from Walmart.
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3 users found this review helpful

Chicken Salad Sandwiches

Reviewed: Jan. 5, 2012
I now have to make this for my husband at least twice a month.
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6 users found this review helpful

Mushroom Rice Pilaf

Reviewed: Jul. 14, 2011
I liked it, my husband was just okay with and wished it had a little more flavor.
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5 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Jul. 14, 2011
It was pretty good. Sauce was a little to strong compared to the taste of the fish.
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5 users found this review helpful

Hungarian Mushroom Soup

Reviewed: Jan. 5, 2011
If I could rate this 100 stars, I would. This soup was the most amazing I've ever tasted. I didn't deviate from the recipe at all and ended up eating 2 bowls myself while my husband ate the rest. Superb! Amazing! Get over the fact that it isn't the color of most soups and enjoy! Will definitely be making this more often!
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10 users found this review helpful

Slow Cooker Venison Roast

Reviewed: Sep. 11, 2009
The only thing I did different is 1) I used 3lbs of vennison tenderloin and 2) I added about 2 tablespoons of minced fresh garlic. You couldn't even tell it was venison, it tasted more like a beef roast.
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6 users found this review helpful

 
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