Margarita Recipe Reviews (Pg. 1) - Allrecipes.com (13440010)

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Pork Chops with Apple Curry Sauce

Reviewed: Mar. 20, 2010
These were absolutely amazing! I substituted grape/peach juice for the apple sauce (since that's what I had on hand) and it still turned out terrific. My fiance and girlfriend loved them and there were no leftovers.
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3 users found this review helpful

Honey Wheat Bread II

Reviewed: Feb. 7, 2010
Amazing! One of my all-time favorite bread machine recipes.
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1 user found this review helpful

Tuna Curry in a Hurry

Reviewed: Jan. 20, 2010
This was everything I expected (based on the title and reviews). I added a few tomatoes and some spinach, as well as doubled the curry powder. Excellent served with rice!
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1 user found this review helpful

Red Wine Flavored Beef

Reviewed: Feb. 1, 2010
This was amazing! I added carrots and a few of the things others had suggested (such as more seasonings). I also thickened the sauce to form a gravy and served over mashed potatoes. My boyfriend and roommate loved it!
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1 user found this review helpful

Taco Soup II

Reviewed: Jan. 18, 2010
Great taste, easy to prepare!
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1 user found this review helpful

Slow Cooker Pineapple Pork Roast

Reviewed: Jan. 16, 2010
This was excellent. My boyfriend and I LOVED it. We agree that it's a keeper, both because it's easy and it tastes good. I followed some of the previous commenter's advice: 1. I used canned whole cranberry sauce, which I first blended in a food processor. 2 I used a 3 1/2 lb pork roast. 3. I sprinkled the meat with thyme, garlic powder, dried onions, onion salt, pepper, soy sauce, and brown sugar. 4. I cooked the roast on low for 2 hours and high for 2 hours, flipping it over once.
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2 users found this review helpful

Spanish Rice Bake

Reviewed: Jan. 5, 2010
My boyfriend and I really liked this. I followed other's suggestions and used: salsa (instead of chili sauce) sour cream (for topping) chili powder (1/2 t) I also added: frozen mixed vegetables (1/2 c.) fresh spinach (1/4 cup) BBQ sauce (1 T) soy sauch (1 t) It was delicious!
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1 user found this review helpful

Southwestern Chicken Soup

Reviewed: Oct. 5, 2009
This was delicious and simple to prepare. I added a few tablespoons of BBQ sauce, some soy sauce, and mixed vegetables. I also followed other commenters recommendations and added extra garlic salt, some garlic powder, and chili powder. It was wonderful served with tortilla chips and sour cream.
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0 users found this review helpful

Oatmeal Banana Cinnamon Bread

Reviewed: Sep. 27, 2009
As previous reviewers have said, this recipe definitely needed more flour. I probably added another 1 1/2 cups. The banana flavor wasn't strong, but I think the taste and texture were good overall. I followed a previous reviewers advice and used the dough setting. I let the dough rest for 10 minutes, shaped it into a loaf, and then allowed it to rise for 30 minutes. I then baked the loaf for 30 minutes at 375.
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4 users found this review helpful

Broccoli Chicken Fettuccini Alfredo

Reviewed: Apr. 21, 2010
Delicious! I used cream of chicken soup and added some diced tomatoes.
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2 users found this review helpful

Slow Cooker Split Pea Sausage Soup

Reviewed: Dec. 3, 2009
I will definitely make this again; it was WONDERFUL. I followed previous reviews and used 6 cups of chicken broth and 1 cup of water, rather than the chicken bouillon and 10 cups of water. I kept everything else the same and had no regrets.
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1 user found this review helpful

Johnny Marzetti V

Reviewed: Jan. 9, 2011
I thought this recipe was a bit bland, but my roommates loved it and clamored for me. The best part for me was that I had all ingredients on hand and it was easy to prepare.
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2 users found this review helpful

Herbed Chicken Pasta

Reviewed: Nov. 7, 2009
As previous posters stated, this is an easy recipe to prepare, but it doesn't have much flavor. Even when I doubled the spices, I thought it needed something more. Still, I would probably make this again if pressed for time and short on ingredients.
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4 users found this review helpful

Apple Crisp II

Reviewed: Nov. 15, 2009
I think this should have been baked a bit longer as the apples I used were still crunchy. I added some crushed cinnamon graham crackers for extra flavor. I would probably also double the topping next time. Otherwise, this is a great recipe!
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0 users found this review helpful

Buttery Rolls

Reviewed: Oct. 5, 2009
This was an easy recipe to prepare and the dough was easy to handle when I removed it from the bread machine. I will likely make these rolls again. Like previous commenters suggested, I brushed the rolls with butter prior to baking. I should have added a tablespoon or tow of water during the first knead cycle.
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0 users found this review helpful

Tomato Spinach and Basil Soup

Reviewed: Jan. 26, 2010
Delicious! I added sour cream and followed other's advice to add milk after boiling the tomatoes.
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1 user found this review helpful

Pasta and Bean Casserole

Reviewed: Feb. 7, 2010
Great, easy recipe!
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1 user found this review helpful

Peking Pork Chops

Reviewed: Apr. 1, 2010
This was delicious! I added pineapples and green peppers.
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2 users found this review helpful

Country Apple Dumplings

Reviewed: Oct. 5, 2009
This was a vry simple recipe to prepare and was quite tasty. I definitely recommend a scoop of vanilla ice cream on top. Also, I found that I needed to bake the dumplings a bit longer since they were still crunchy after 30 minutes.
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1 user found this review helpful

Bing Cherry Congealed Salad

Reviewed: Feb. 7, 2010
Delicious! I followed the advice of previous reviewers and used a can of sour cherries, 1 can of cola, and 2 boxes of cherry gelatin. It was great!
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2 users found this review helpful

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