Margarita Recipe Reviews (Pg. 1) - Allrecipes.com (13440010)

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Tuna Curry in a Hurry

Reviewed: Jan. 20, 2010
This was everything I expected (based on the title and reviews). I added a few tomatoes and some spinach, as well as doubled the curry powder. Excellent served with rice!
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1 user found this review helpful

Slow Cooker Pineapple Pork Roast

Reviewed: Jan. 16, 2010
This was excellent. My boyfriend and I LOVED it. We agree that it's a keeper, both because it's easy and it tastes good. I followed some of the previous commenter's advice: 1. I used canned whole cranberry sauce, which I first blended in a food processor. 2 I used a 3 1/2 lb pork roast. 3. I sprinkled the meat with thyme, garlic powder, dried onions, onion salt, pepper, soy sauce, and brown sugar. 4. I cooked the roast on low for 2 hours and high for 2 hours, flipping it over once.
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3 users found this review helpful

Spanish Rice Bake

Reviewed: Jan. 5, 2010
My boyfriend and I really liked this. I followed other's suggestions and used: salsa (instead of chili sauce) sour cream (for topping) chili powder (1/2 t) I also added: frozen mixed vegetables (1/2 c.) fresh spinach (1/4 cup) BBQ sauce (1 T) soy sauch (1 t) It was delicious!
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1 user found this review helpful

Red Wine Flavored Beef

Reviewed: Feb. 1, 2010
This was amazing! I added carrots and a few of the things others had suggested (such as more seasonings). I also thickened the sauce to form a gravy and served over mashed potatoes. My boyfriend and roommate loved it!
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1 user found this review helpful

Pork Chops with Apple Curry Sauce

Reviewed: Mar. 20, 2010
These were absolutely amazing! I substituted grape/peach juice for the apple sauce (since that's what I had on hand) and it still turned out terrific. My fiance and girlfriend loved them and there were no leftovers.
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3 users found this review helpful

Honey Wheat Bread II

Reviewed: Feb. 7, 2010
Amazing! One of my all-time favorite bread machine recipes.
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1 user found this review helpful

Taco Soup II

Reviewed: Jan. 18, 2010
Great taste, easy to prepare!
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1 user found this review helpful

Southwestern Chicken Soup

Reviewed: Oct. 5, 2009
This was delicious and simple to prepare. I added a few tablespoons of BBQ sauce, some soy sauce, and mixed vegetables. I also followed other commenters recommendations and added extra garlic salt, some garlic powder, and chili powder. It was wonderful served with tortilla chips and sour cream.
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0 users found this review helpful

Tomato Spinach and Basil Soup

Reviewed: Jan. 26, 2010
Delicious! I added sour cream and followed other's advice to add milk after boiling the tomatoes.
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1 user found this review helpful

Bing Cherry Congealed Salad

Reviewed: Feb. 7, 2010
Delicious! I followed the advice of previous reviewers and used a can of sour cherries, 1 can of cola, and 2 boxes of cherry gelatin. It was great!
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2 users found this review helpful

Slow Cooker Split Pea Sausage Soup

Reviewed: Dec. 3, 2009
I will definitely make this again; it was WONDERFUL. I followed previous reviews and used 6 cups of chicken broth and 1 cup of water, rather than the chicken bouillon and 10 cups of water. I kept everything else the same and had no regrets.
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1 user found this review helpful

Apple Crisp II

Reviewed: Nov. 15, 2009
I think this should have been baked a bit longer as the apples I used were still crunchy. I added some crushed cinnamon graham crackers for extra flavor. I would probably also double the topping next time. Otherwise, this is a great recipe!
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0 users found this review helpful

Herbed Chicken Pasta

Reviewed: Nov. 7, 2009
As previous posters stated, this is an easy recipe to prepare, but it doesn't have much flavor. Even when I doubled the spices, I thought it needed something more. Still, I would probably make this again if pressed for time and short on ingredients.
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4 users found this review helpful

Country Apple Dumplings

Reviewed: Oct. 5, 2009
This was a vry simple recipe to prepare and was quite tasty. I definitely recommend a scoop of vanilla ice cream on top. Also, I found that I needed to bake the dumplings a bit longer since they were still crunchy after 30 minutes.
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1 user found this review helpful

Chicken Spaghetti Casserole I

Reviewed: Sep. 27, 2009
I liked this recipe because it was simple and tasted great. I seasoned the chicken with garlic powder and used frozen mixed vegetables rather than green pimentos. I also added italian seasoning, basil, and oregeno. Next time, I might add some salsa and sour cream.
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1 user found this review helpful

Chicken Spinach Quiche

Reviewed: Sep. 27, 2009
I enjoyed the flavor of this quiche. My only problem was that the filling was a bit runny even after I baked it for a few extra minutes.
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0 users found this review helpful

Easy Slow Cooker Meatballs

Reviewed: Sep. 27, 2009
I thought the flavor of the meatballs and sauce was excellent, especially since the recipe wasn't that difficult to make. I substituted BBQ sauce for the worcesture sauce and liked the addition. My only change for next time would be to roll the meatballs in breadcrumbs before frying since mine broke apart.
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Pasta and Bean Casserole

Reviewed: Feb. 7, 2010
Great, easy recipe!
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1 user found this review helpful

Peking Pork Chops

Reviewed: Apr. 1, 2010
This was delicious! I added pineapples and green peppers.
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2 users found this review helpful

Broccoli Chicken Fettuccini Alfredo

Reviewed: Apr. 21, 2010
Delicious! I used cream of chicken soup and added some diced tomatoes.
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2 users found this review helpful

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