fvb21687 Profile - Allrecipes.com (13437484)

cook's profile


Home Town:
Living In: Savannah, Georgia, USA
Member Since: Aug. 2009
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Italian, Southern, Dessert
Hobbies: Scrapbooking, Knitting, Hiking/Camping, Camping, Boating, Fishing, Photography, Music
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About this Cook
l enjoyed cooking as a child/teen... Now that l am married l get to cook for my husband. He as he says that he 'is in the dark ages' and can't cook so he enjoys his home cooked meals. Plus, l thoroughly enjoy cooking for him and seeing him enjoy the food. As they say, 'the best way to a man's heart is through his stomach!'
My favorite things to cook
l enjoy trying new recipes!! That's why l joined this site.. l get some wonderful ideas and try things l probably never would have thought about cooking! My husband is from GA, so he enjoys a good southern meal.
My favorite family cooking traditions
ITALIAN! l'm italian and enjoy keeping the tradition of my family.
My cooking triumphs
While my husband was deployed this last year, l made it a goal of mine to try out some new recipes. an l have to say, l have found some AMAZING ones! thanks all to who added recipes... they are wonderful
Recipe Reviews 6 reviews
Southern Pimento Cheese
Wonderful recipe!! I followed the directions, minus the jalapeƱo and it turned out wonderful. Next time I'll try adding the mustard and worchestershire . Hope I can keep my hands of it until tomorrow while we watch the Masters.i grew up in Georgia and ate pimento cheese on and off, I'm originally from New Jersey and my mom just never made it. But I tried some from publix and was amazed at how fantastic it was and felt likei had been missing out on it. I also figured I'd make it myself since it was pretty simple ingredients. This recipe is fantastic. Can't wait to make again.

1 user found this review helpful
Reviewed On: Apr. 10, 2014
Awesome Slow Cooker Pot Roast
What a wonderful recipe! I have been making this recipe for a while. When I first found it, I said to myself "cream of mushroom soup?!" But it came out better than delicious! The soup creates a delicious gravy and flavors the meat. What a wonderful recipe! Plus, you can always add carrots, onions, potatoes and celery if you'd like. This recipe is great for people on a time crunch- and just with the soup mixes and meat comes out delicious! Definitely worth a try!

3 users found this review helpful
Reviewed On: Oct. 6, 2012
Easy Baked Chicken Cordon Bleu
Came out wonderful! l've made cordon bleu a few times and this was a yummy alternative! chicken came out moist and the mozzarella instead of swill was a nice change! Definitely will be making this again!

2 users found this review helpful
Reviewed On: Jul. 15, 2010

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