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Very Chocolate Ice Cream

Reviewed: May 26, 2012

Easy and super tasty. I didn't have heavy cream so I used half and half instead. I think this is the best Ice Cream recipe I have ever made and I am not a chocolate fan.

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Cerveza and Lime Marinade for Shrimp and Fish

Reviewed: Sep. 25, 2009

I used it on Shrimp Kabob's for a party and got rave reviews and several requests for the recipe. I backed off on the onions though.

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Marinated Grilled Shrimp

Reviewed: May 31, 2010

Super easy and extra tasty.

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Green Beans Italiano

Reviewed: Jul. 5, 2010

Excellent. I doubled the recipe and added extra vidalia onions and fresh basil from my garden. Will make this one again.

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Grandma Jeanette's Amazing German Red Cabbage

Reviewed: Dec. 13, 2012

Love this but we only cook it for about 25 minutes

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Fresh Asparagus Soup

Reviewed: Oct. 24, 2009

I left a little of the aspargus puree back and added it at the end. It really perked up the color and gave it a nice texture.

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cook's profile

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Very Chocolate Ice Cream

Cerveza and Lime Marinade for Shrimp and Fish

Marinated Grilled Shrimp

Green Beans Italiano

Grandma Jeanette's Amazing German Red Cabbage

Fresh Asparagus Soup

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