juliee Recipe Reviews (Pg. 1) - Allrecipes.com (13435331)

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Mrs. Kurtz's Banana Bread

Reviewed: Nov. 17, 2011
I made the recipe exactly as stated and was VERY pleased. So much so that I didn't even miss the nuts I usually consider a must in my quick breads. It was very moist and the slightly crunchy top and sides add a whole other dimension. I'll definitely be adding this to my recipe box - the actual one - not just my virtual one here! And I'll be making this for gifts this Christmas as well.
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7 users found this review helpful

German Cut-Out Cookies

Reviewed: Aug. 21, 2010
These were very easy to roll out and cut. I frosted mine with cream cheese frosting. They were a hit at my son's Eagle party. They have a definite brown sugar flavor.
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0 users found this review helpful

Austrian Jam Cookies

Reviewed: Aug. 27, 2009
We loved these cookies! I had to make a second batch the very next day. The rich buttery flavor is addictive and they just disappeared off the plate. To solve the crumble factor mentioned before, I found that chilling the dough for 2 hours was too long and if you just chill it until it forms a ball without sticking to your hand they are very, very easy to make and roll in the almonds. The almonds should be chopped fairly finely. I used a blender and finished them off by hand. Really quick to put together when the dough isn't too cold. To fill the thumbprint, stir your jam and put into a small baggie. Cut a corner of the baggie off and use as a pastry bag. The cookies are filled in no time! I'm definitely adding this recipe to my Christmas Cookie list.
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16 users found this review helpful

Banana Cake Cookies

Reviewed: Aug. 27, 2009
This cookie was what I call "fine." It was eatable without being a WOW. Dipping in the frosting was way too much sweetness and it overwhelmed the mild flavor. I ended up drizzling frosting on instead and this was much better. A just okay cookie.
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