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Twice Baked Sweet Potatoes with Ricotta Cheese

Reviewed: Dec. 21, 2009
I made this for Thanksgiving. The whole family loved it. I didn't put in back in the potato skins, I made it into a casserole. Just heated it up. Much better than something sweet.
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Garlic Cheese Grits with Shrimp

Reviewed: Aug. 20, 2009
So very good. It was so quick and easy to make also. The cheese I added was garlic cheese. I also added andouille sausage. My husband could not get enough!!
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