JeanatJax Profile - (13429184)

cook's profile


Home Town: Milwaukee, Wisconsin, USA
Living In: Athens, Georgia, USA
Member Since: Sep. 2009
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 3 reviews
Roasted Garlic Cauliflower
I make this at least every week when in season. It is easy, it is delicious...even for those who don't like cauliflower (like me!). Definitely try this one!!

2 users found this review helpful
Reviewed On: Jul. 11, 2013
Three Cheese Manicotti II
Excellent recipe. Only changes made were to briefly blanche the manicotti in hot water before stuffing, and substituted one cup of the ricotta with cottage cheese (a personal preference). It was delicious. I will make this again, only next time will not blanche the manicotta first. As much sauce as this requires it is not necessary. It will cook to perfection al dente if baked for one hour covered in the sauce.

1 user found this review helpful
Reviewed On: Dec. 7, 2009
Garden Veggie Pizza Squares
These are phenomenal and were a big hit at our Christmas party this year! In the interest of cutting the time spent performing last minute preparations, I used crostini from the grocery store as the base and easily spread the cream cheese mixture and added the vegetables (chopped the night before) about 3 hours before serving. The crostini remained very crispy and the vegetables were at their peak! Will definitely make again.

1 user found this review helpful
Reviewed On: Dec. 7, 2009
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