shawngreen Recipe Reviews (Pg. 1) - Allrecipes.com (13422490)

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Pecan Pie III

Reviewed: Aug. 25, 2011
I think precooking the pie shell for 5 minutes really made a difference, great tip! This was the best pecan pie I've ever made! I also added the butter and flour to the mix, and it worked great, it had a perfect consistency :)
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Great Pumpkin Dessert

Reviewed: Oct. 29, 2010
I made this for my Mom's birthday, and everyone was begging me to bring it for the upcoming holidays! It was absolutely delicious! I added cinnamin like the other reviewers, but other than that didn't change a thing :)
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Ratatouille Bake

Reviewed: Oct. 29, 2010
This recipe was phenomenal! I used 3 chees tortellini instead of ravioli, and roasted all the veggies instead of cooking them in a skillet. And it was even better the next day!! I think I'll add pumpkin or butternut squash with it next time....thank you for the great recipe!
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Slow Cooker Chicken Stroganoff

Reviewed: Feb. 24, 2010
I loved this quick and easy recipe. The sauce actually tasted like it could be a great base for soup, even clam chowder, I'm going to try that next...Thank you for the recipe!
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Indian-Style Salmon Fry

Reviewed: Jan. 3, 2010
This is such a great recipe! I added red curry paste to raise the heat factor. I served it with curry couscous and put it all in a lettuce wrap with some sour cream and siracha. It's become one of our favorite easy dinners!
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