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Nannyjo
 
Home Town: Louisiana, USA
Living In:
Member Since: Aug. 2009
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Italian, Southern
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Recipe Reviews 3 reviews
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Mushroom Stuffed Zucchini
I'm so glad I found this recipe to satisfy my craving for zucchini. I chopped my veggies rather finely so they would fit nicely. It was delicious with a crusty roll. Absolutely going to make this again!

1 user found this review helpful
Reviewed On: Jul. 27, 2011
Amaretto
I made this recipe then sampled along side amaretto I brought home from my vacation in Italy. Seriously, I could not taste a difference. I don't use amaretto often but when I need some for a recipe or cocktail for a guest, this will definitely what I use. Outstanding!

5 users found this review helpful
Reviewed On: Feb. 11, 2011
No Bake Peanut Butter Pie
I love this pie but I use chocolate crumb crusts. To make it special, I drizzle the top back and forth with chocolate syrup. Then go across back and forth with a toothpick to make a pretty design. The first time I served it to my husband he kept asking me where I had bought it and didn't believe I had made it.

2 users found this review helpful
Reviewed On: Apr. 3, 2010
 
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