shelbie Recipe Reviews (Pg. 1) - (13422102)

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Gourmet Sweet Potato Souffle

Reviewed: Dec. 8, 2011
I noticed that some people complained of a mashed potatoes texture instead of a fluffy look and feel. if you whip the mixture, like you are trying to make a whipped cream it helps a lot! I got raving reviews for this dish and have decided it's a family staple recipe. I also topped it with crushed grahm crackers, brown sugar mixed with melted butter since there are family menbers that don't like nuts in their food. another thing is that i used actual sweet potatoes instead of Yams. which made it not too sweet. love love love this dish!
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Arkansas Green Beans

Reviewed: Feb. 8, 2010
I make this at least three times a week. Although i use about one tablespoon on soy sauce and i add 1/4 cup honey. Also you can make them into an appetizer just roll bunches of green beans in bacon add toothpick and viola!! O i also soak in juices over night. it's delish!!
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