Yolanda Recipe Reviews (Pg. 1) - Allrecipes.com (13419131)

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Cajun Chicken Pasta

Reviewed: Jul. 21, 2011
Great recipe! I used half cream and half 2% milk to cut back on the fat and some crushed red pepper to taste.
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5 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Jul. 21, 2011
My family really enjoyed this dish; even the 3 year old! Followed the recipe for the most part, but added more seasonings like Tony's and crushed red pepper. Also, adding the peppers and onions in half way through the cooking process does make a huge difference!
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4 users found this review helpful

The Ultimate Cosmopolitan

Reviewed: Aug. 18, 2010
I tried this cocktail recipe at a family gathering and it was a hit! I am a sucker for a good cosmo, so that extra peach flavor from the schnapps really brought another dimension to the drink. Thanks for sharing.
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1 user found this review helpful

Mexican Chicken II

Reviewed: Jun. 7, 2010
I agree with the "better as a dip" comment. I added chopped bell peppers and crushed red pepper to the chicken. Layered ingredients on top of tortilla chips instead of corn tortillas. Served with sour cream, pico de gallo,and jalapeno slices.
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Hot 'n' Spicy Buffalo Chicken Salad

Reviewed: Dec. 21, 2009
This is a keeper! I made this for my husband and me one night for dinner and he loved it! He likes to try variations on his favorite food (buffalo wings) and this was a very creative idea. We will be adding this to our meal rotation. Thanks for sharing!
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5 users found this review helpful

 
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