Xerrie Profile - Allrecipes.com (13418629)

cook's profile


Home Town: Hoboken, New Jersey, USA
Living In: Jersey City, New Jersey, USA
Member Since: Aug. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Walking, Photography, Reading Books, Music
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About this Cook
I am 39 years old. Happily married for 20 years with 3 children ages, 18, 16 and 13. I have 2 dogs and a parrot.
My favorite things to cook
I love to cook anything. I sometimes just throw things in the pot and my family love what I make.
My favorite family cooking traditions
I don't allow anyone in the kitchen while I cook..lol
My cooking triumphs
1 time I was making "pollo al vapor" and burned it to the point it was STUCK in the pan so I added 1/2 cup of red wine and called it "Blackened chicken" the wine killed the burned flavor and my family called it a HIT.
My cooking tragedies
The 1st and 2nd and maybe 3 pot of rice I made turned out like PASTE! lol
Recipe Reviews 1 review
Tiny Pecan Tarts
Followed directions, I couldn't make balls from the pastry because it was too wet/sticky. It spilled over into the oven floor, and then I couldn't take them out of the pan..Totally disappointed

1 user found this review helpful
Reviewed On: Nov. 22, 2009

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