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Spicy Lentil Dip

Reviewed: Aug. 9, 2010
This recipe is turned out pretty well, ONLY after I altered it. I followed all of the measurements and cooking instructions exactly, but I was left with really bland tasting goop. So, I added: just under 1 tbsp of fresh lemon juice, a bunch of sea salt, and another 1 tsp of curry. Now it's delicious!
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Brown Rice Black Bean Burrito

Reviewed: Sep. 20, 2009
Just OK. I found it very dry and bland, so I played around and added lots more chili powder and a can of diced tomatoes. It is still missing something, and hardly spicy at all. I will definitely make it again, but I will keep playing around with it. I think the other reviewers suggestion of a squeeze of lime juice would really make a difference.
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