*Cozycook* Profile - Allrecipes.com (13418138)

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*Cozycook*

Home Town: Mission Viejo, California, USA

Living In: Murrieta, California, USA

Member Since: Aug. 2009

Cooking Level: Intermediate

Cooking Interests: Baking, Mexican, Italian, Dessert

Hobbies: Scrapbooking, Hiking/Camping, Photography, Reading Books, Music

Recipe Box 655 recipes

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Title
Type
Overall Rating
Member Rating

Chocolate Chip Banana Muffins
By: Lois Gordon
Kitchen Approved

Cannoli
By: Lydia Nacawa
Kitchen Approved

Hummus III
By: RC2STEP
Kitchen Approved

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Photos 40 images

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About this Cook

HI! My "real" name is Catherine! =) I have 10 siblings,and I am the oldest of all the girls so I guess everyones looking at me to learn the cooking first ;) I learned and have been taught all my cooking through my mom and she is a, For sure, Expert( Also from all you wonderful people on AR)! I do Dressage(horseback riding). I'm half Filipino.

My favorite things to cook

My favorite things to cook are usely desserts ... they always make the kitchen smell yummy!!! heehee not to mention I like to EAT them also ...lol DUH!! :P My favorite ingredient to use is "NUTELLA" that ingredient is my ALL TIME favorite!

My favorite family cooking traditions

For Easter Dinner we always have Rib Roast and YorkShire pudding.

My cooking triumphs

well,ever since joining this site I have had MANY triumphs! including my first baklava,apple turnovers and almost everything i make off here gets great reviews and comments!

My cooking tragedies

Once I made a batch of cookies and forgot the Flour.... eeeekkk . yeah I'v had a bunch of cooking tragedies ..... to many to mention!

Recipe Reviews 25 reviews

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French Silk Chocolate Pie I

The easiest and (by FAR) best chocolate silk pie! I highly rec. this. The texture is just perfect and its makes a delicious cold/creamy dessert. This is a perfect dessert for any occasion-Bring it to a bbq kick-out or bring it to a fancy friends celebration...either way it fits in PERFECT! * * * * *

0 users found this review helpful

Reviewed On: May 25, 2011

Buttermilk Pound Cake II

This being my first time making a pound cake i was kinda clueless as to what it should or shouldn't be like. It turned out very well- I believe I overcooked i though. Its very delicious eaten plain with a scoop of vanilla ice cream! It takes quite alot of ingredients and was very dense! I found it very sweet. So i'd very much like to know if theres a way to de-sweeten it!? Overall,I think i'd make it again (not too often because it takes tons of eggs and TONS of sugar), and everyone enjoyed it!

0 users found this review helpful

Reviewed On: Feb. 22, 2011

Melt - In - Your - Mouth Shortbread

Was alright! I didn't expect it to be THAT met in your mouth!!! This is the closest thing you will ever get to melt-in-your-mouth,in my opinion. I think if it had a little more of a substantial ing. it would be great!! And it was also too buttery. Of of that i guess i would have to say it was only alright! ...But it sure does make a pretty picture! =)

2 users found this review helpful