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White Chocolate Macadamia Nut Cookies III

Reviewed: Jul. 24, 2013
After reading most of the reviews and getting thoroughly confused, I made it just as written because it sounded right. Bingo! It was exactly right. I am old school and use a wooden spoon and a glass bowl so maybe that's the difference. I did add two minutes to the cooking time because I use parchment paper, and they were gone in no time. My family loved them. Will definitely make again.
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Banana Banana Bread

Reviewed: Aug. 22, 2009
This is the absolute best banana bread I have ever made. I lost my old recipe and went looking for a new one and boy am I glad I did. I read the reviews and agreed that 1 teaspoon of cinnamon and 1 and a 1/2 teaspoons of vanilla would probably improve the flavor and it really did. This is my new go-to recipe
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