SaraLisette Recipe Reviews (Pg. 1) - (13417202)

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Cherry Ham Glaze

Reviewed: Apr. 6, 2011
I used seedless red raspberry jam in place of the preserves, as that was what I had on hand. I added some brown sugar to balance out the vinegar flavor. I had a 5 year old, 7 year old and 8 year old attacking me at the counter for more. THEY LOVED IT ..... AND THE 5 YEAR OLD IS HARD TO PLEASE. LOVED THIS AND WILL MAKE AGAIN AND AGAIN. I WILL ALSO TRY OTHER JAM FLAVORS ..... apricot sounds delic.
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