Nicole Recipe Reviews (Pg. 1) - (13417157)

cook's profile





View All Reviews Learn more

Hot Artichoke Spinach Dip

Reviewed: Aug. 7, 2013
I have made this recipe numerous times! I have used it as a sauce on pizza instead of a red sauce, and as a spread on a sandwich for more pizzazzzz. It is very versatile. I do however, change a few things. Replace the frozen 10 oz spinach with roughly 14-16 oz fresh spinach and it seems to make a HUGE difference. I add 2 more teaspoons of minced garlic, and 1 cup more cup of Fresh Parmesean cheese. I have been known to make a batch and freeze it in small portions (pyrex is the best, you can take it from the freezer to the oven or microwave!). Great for last minute events, and wonderful for parties all through the year. I have not ever had a negative comment. I am so very thankful for this great recipe!
Was this review helpful? [ YES ]
3 users found this review helpful

Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States