That was incredible! My fiance and I thoroughly enjoyed this recipe. We followed some of the customization suggestions. I sauteed bella mushrooms, 1/4 red onion, 1 diced roma tomato, and garlic in olive oil then cooked the shrimp in 2 tbsp butter and another tbsp olive oil. I cooked the rest of the garlic in the shrimp butter/oil, deglazed the pan with 1/3 cup Marsala wine (white wine could work too) and melted the cream cheese with basil, marjoram and red pepper flakes thrown in. I reserved 2/3 cup of the pasta water to thin out the sauce and may consider using a smidgen more next time. I threw everything together into the sauce and it was awesome. Very delicious!! Will use again! :)
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That was incredible! My fiance and I thoroughly enjoyed this recipe. We followed some of the...