chrissys_cooking Recipe Reviews (Pg. 1) - Allrecipes.com (13415427)

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Southern Candied Sweet Potatoes

Reviewed: Nov. 21, 2011
WOW! These were great and yummy! Though they take an hour to cook, it's so easy to make, and soo worth it! The husband never wants sweet potatoes cooked any other way. He is hooked!
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5 users found this review helpful
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Royal Icing I

Reviewed: Oct. 31, 2011
This was so easy to make and easy to work with. I used this recipe to decorate cookies for Halloween. They turned out great!
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1 user found this review helpful
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Soft Chocolate Cookies

Reviewed: Oct. 28, 2011
Simple to make, soft, yummy.. Could have used a bit more chocolate for my taste. Maybe I will add chocolate chips next time.
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2 users found this review helpful
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Easy Sugar Cookies

Reviewed: Oct. 28, 2011
Easy and delicious!
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1 user found this review helpful
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Delicious Ham and Potato Soup

Reviewed: Oct. 27, 2011
This soup was delicious, just like the title! My husband is not a big ham person, so I cooked bacon instead and threw that in at the end. I also added some cheese, but besides that, I kept the rest the same and we LOVED it! The texture is amazing.
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Oct. 25, 2011
Everyone loved these! Big, soft, chewy.. Mmmm!
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Cheese Dip with Beer

Reviewed: Oct. 25, 2011
I made this for my husband and a few of his friends that came over for a football game. I served it with some soft pretzel bites, bacon wrapped smokies, and a few other finger foods. They loved it! One of the friends had me write down the recipe for him before he left. I personally was not a fan of it, and it did harden, even after adding extra beer. But if the guys liked it, that's all that matters!
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2 users found this review helpful
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Cowboy Oatmeal Cookies

Reviewed: Oct. 25, 2011
I had some extra oatmeal and decided to make these cookies. They were AMAZING! Days after I baked them, they were still chewy!
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Chocolate Rum Balls I

Reviewed: Oct. 25, 2011
I made these for Christmas last year and gave them as gifts. They were a little bit of a pain to make, but well worth it! Everyone LOVED them!
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1 user found this review helpful

 
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