kvl Recipe Reviews (Pg. 1) - Allrecipes.com (13413935)

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Veronica's Hot Spinach, Artichoke and Chile Dip

Reviewed: Nov. 29, 2009
Fantastic recipe! Used low-fat cream cheese and mayonnaise and still tasted amazing. Also added 1/3 cup low-fat sour cream. Definitely 5 star recipe!
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Tomato and Mozzarella Bites

Reviewed: Oct. 28, 2009
Perfect for summer get-togethers.
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1 user found this review helpful

Watermelon Fire and Ice Salsa

Reviewed: Oct. 28, 2009
OH. MY. GOSH. This was fantastic! Definitely let the watermelon sit in a strainer for a few minutes after cutting it to get some of the extra liquid out. And if you can let the salsa sit for a couple of hours before serving it gets even better. Yum Yum Yum.
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4 users found this review helpful

Twice-Baked New Potatoes

Reviewed: Oct. 28, 2009
Recipe was a huge hit, and they're pretty to look at too! I cut the end off a ziploc bag to pipe the filling into the little potatoes- worked great! I highly recommend this recipe.
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4 users found this review helpful

Stuffed Shells I

Reviewed: Oct. 28, 2009
These turned out perfect. The only thing I changed was food processing the cottage cheese so it has more of a ricotta texture. Other than that, followed directions exactly. Super!
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2 users found this review helpful

Pumpkin Turkey Chili

Reviewed: Oct. 28, 2009
I have made this several times now and everyone loves it! I never tell people that the secret ingredient is pumpkin until after they eat it and they are amazed! Thanks for the great recipe.
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Curried Squash Soup

Reviewed: Oct. 28, 2009
Great soup, interesting flavor. Extremely filling and nice for a cold night.
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Grilled Chicken and Portobello Lasagna Rollups

Reviewed: Oct. 28, 2009
Delicious and easy. I definitely recommend using more sauce, though, as others have recommended.
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Angela's Awesome Enchiladas

Reviewed: Aug. 26, 2009
AMAZING!!! I made these last night because my boyfriend loves enchiladas although I don't really care for them.... not anymore! I absolutely loved these, as did he. Followed the recipe exactly. Didn't even need sour cream or anything else served with them. Thank you for the fantabulous recipe!!!
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