Blessed in Texas Recipe Reviews (Pg. 1) - Allrecipes.com (13413913)

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Seared Sirloin With 'Shrooms

Reviewed: Nov. 6, 2009
This was SO good. The red wine really gave the meat a rich flavor. My husband is very picky about new recipes I try and he loved this one.
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Goat Cheese and Arugula over Penne

Reviewed: Nov. 6, 2009
This dish had such rich flavor and my husband loved it, too. I didn't have any goat cheese on hand, so I used fresh grated Parmesan instead and it still turned out good, except for the cheese melting and sticking together in clumps. But I'm guessing the goat cheese doesn't do that.
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