Mikey McNiel Recipe Reviews (Pg. 1) - Allrecipes.com (13411406)

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Mikey McNiel

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Grilled Pork Tenderloin

Reviewed: Sep. 22, 2011
i cooked mine in foil in the oven first then hit the grill for that grilled flavor.
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Green Rice I

Reviewed: Sep. 22, 2011
pretty bland, i added salt and pepper to my liking, i also substituded white rice for brown rice which increased the cooking time and water needed, also replaced the evaporated milk for milk from the fridge...neat idea though, i liked it
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1 user found this review helpful

Kielbasa and Cabbage II

Reviewed: Oct. 12, 2009
this was great. i changed/added a few things however. my family really dosnt care for cajun food so i substituded for fajita seasoning. i also added a clove of garlic. served it over brown rice w/ fajita seasoning also.
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Bratwurst Stew

Reviewed: Aug. 27, 2009
i love adding meat to homemade vegtable soup. it was delicious. i substituted the bratwurst with keilbasa the beans with barley. it was great. thank you.
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Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Aug. 23, 2009
ribs came out great, 2 things i would change, i have a thing for famous daves sweet and zesty's bbq sauce. i put it on everything, so i didnt make the bbq sauce. & for some reason when i put the ribs on the bbq on high, almost no time to put the bbq sauce because they were grilling up fast. so i would say med high next time, other than that, 4stars thank you.
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