Shannon Recipe Reviews (Pg. 1) - Allrecipes.com (13410256)

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Maraschino Cherry Nut Cake

Reviewed: Jan. 6, 2011
I followed this recipe to the tee and there are some flaws with it. First, there is no way you can get 2 9in pans worth of cake out of that batter. If you try, the cook time won't be right. 30 min will make the cake tuff on the outside. Second, there wasn't enough cherries. There were some pieces of cake that didn't have ANY cherries in it!!!! I'm going to give it another try(with alterations) before I kick this recipe to the curb!
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2 users found this review helpful

All-Day Apple Butter

Reviewed: Nov. 13, 2010
So good and so easy!
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1 user found this review helpful

Chocolate Candy Bar Cake

Reviewed: Nov. 13, 2010
This was really good. You can really change it up too! I have made it the way the recipe says and then I made it with cherries in the middle.
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Four Egg Yellow Cake

Reviewed: Nov. 13, 2010
This was a little dry. It tasted good but I think I'll try a different recipe next time.
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Six Can Chicken Tortilla Soup

Reviewed: Nov. 13, 2010
This was good. I made it with the canned chicken and everyone loved it. Next time I think I'll make it with rotisserie chicken. I did drain the black beans though so that the soup wouldn't be grayish.
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Pumpkin Honey Butter

Reviewed: Nov. 13, 2010
I liked this but there was way too much honey. When I made it again, I just added to taste.
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Carrot Cake VII

Reviewed: Nov. 13, 2010
This was a good recipe...althougth the second time I made it I added a little bit of grated carrots, some raisins, and walnuts. My family really liked it!
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4 users found this review helpful

 
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