Pateachoux Profile - (13409353)

cook's profile


Home Town:
Living In: Simi Valley, California, USA
Member Since: Aug. 2009
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Dessert, Gourmet
Hobbies: Photography, Reading Books, Genealogy
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About this Cook
I am a college student studying Anthropology. Foodways greatly interests me and I hope to take related classes when I transfer. I love to bake, especially for Christmas. I collect cookbooks and am always looking for new additions. Antique cookbooks interest me the most.
My favorite things to cook
Cake, cookies, pie, muffins, fudge, rice, chicken
My cooking tragedies
Not really a cooking tragedy, more like a food tragedy. I made an awesome pie for Thanksgiving one year and my brother was taking it out of the oven and dropped it face down on the oven door. Since then I have never let anyone carry my baked goods!
Recipe Reviews 12 reviews
Soft Oatmeal Cookies
These cookies were delicious! I made these for Christmas and did three different additions, raisins, craisins, and raisinets. No adjustments of any kind were needed, these are perfect the way they are!

2 users found this review helpful
Reviewed On: Jan. 12, 2013
Apple Crumb Pie
This was one tasty pie! The only changes I made were in some of the spices (I used ginger, allspice, cinnamon and nutmeg,) I added a little cinnamon to the topping, and used an addition 1 Tblsp of butter in the topping. I have made this twice and it has been a hit both times.

2 users found this review helpful
Reviewed On: Jan. 12, 2013
Easy Salsa Meatloaf
This is a great recipe. I love that it is customizable, depending on what kind of salsa you want to use. I made mine with ground pork and salsa verde. I replaced the parsley with fresh cilantro and used a Mexican four cheese blend instead of cheddar. I will definitely make this again!

1 user found this review helpful
Reviewed On: Dec. 5, 2012

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