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Angel Chicken Pasta

Reviewed: Mar. 20, 2003
You know it's a hit when your 4 yr old son says, "this chicken rocks!". When I said I'd make it again, he asked for it tomorrow night!
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1 user found this review helpful

Drunken Chicken

Reviewed: Jun. 30, 2003
Fantastic & Easy!!! I did 3 chickens for 4 adults and 4 kids...VERY little left. 3 chickens took about 2 1/2 hours. AWESOME!!!
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4 users found this review helpful

Easy Key Lime Pie I

Reviewed: Jun. 30, 2003
Fantastic!!! This is now my staple dessert to take places. Couldn't be any better or easier!!!!
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0 users found this review helpful

Cheesy Catfish

Reviewed: Jul. 14, 2003
Growing up in the MS Delta where Catfish is King, this is a favorite and has been for years!!! Try it on chicken too!!! YUM
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2 users found this review helpful

Cola Pot Roast II

Reviewed: Jul. 20, 2003
Very Good!! I added whole fresh mushrooms in the last hour. delish!!!
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0 users found this review helpful

Alyson's Broccoli Salad

Reviewed: Jul. 20, 2003
Easy! Wonderful!!! Big hit at family get togethers - never a morsel left...
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0 users found this review helpful

Dip For The Stars

Reviewed: Aug. 30, 2003
awesome and beautiful presentation!!! Like others, I halved the recipe and it was still too much for 6 people. vodka worked great! I prepared the day before and it was firm and perfect...ENJOY!!!
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7 users found this review helpful

Easy Minute Steaks

Reviewed: Sep. 27, 2003
I do this once a week except I flour and brown. Then I use onion/mushroom soup mix with 1 cup of water. Sometimes I throw in whole fresh mushrooms....mmmm good!
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5 users found this review helpful

Christmas Eve Beef Stew

Reviewed: Dec. 11, 2003
GREAT! I also went with double seasonings. Also added salt to taste. The brown gravy mix at the end is a great addition! Will make often...
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23 users found this review helpful

Marinated Cheese

Reviewed: Jul. 17, 2004
This is a beautiful appetizer! 2 suggestions for preparation and presentation: spray PAM on your knife when slicing the cheese (especially the cream cheese) and use a dark colored serving dish. I used white and it would have been prettier on a different colored dish.
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115 users found this review helpful

Chili Vegetarian Style

Reviewed: Nov. 6, 2004
awesome! used 1/4 C splenda
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0 users found this review helpful

Ruth's Roquefort Cheese Ball

Reviewed: May 15, 2005
I served this last night at a dinner party. It's gone!!! And, I'm sitting here craving it!!! It was a huge hit.
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2 users found this review helpful

Herb Rubbed Sirloin Tip Roast

Reviewed: May 15, 2005
I used this rub on beef tenderloin for a dinner party. We grilled the tenderloin. It was fabulous!! The flavor of the rub along with the grill was to die for!!!
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1 user found this review helpful

Southern Style Banana Split Cake

Reviewed: May 15, 2005
Served at Supper Club. HUGE hit!!! Be sure to spray bottom of dish with PAM.
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2 users found this review helpful

Deep Dish Layered Salad

Reviewed: Dec. 26, 2005
Easy! Made on Christmas Eve for Christmas Dinner. Wonderful addition.
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5 users found this review helpful

Jalapeno Popper Spread

Reviewed: Sep. 1, 2008
This is fabulous! One note: There is NO way this feeds 32 people! More like 6 - 8.
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1 user found this review helpful

Porcupines

Reviewed: Dec. 9, 2008
This was VERY good! Next time, I'm going to try it with ground turkey for a lower fat version.
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1 user found this review helpful

Italian Sausage Soup with Tortellini

Reviewed: Feb. 6, 2009
My husband said this is some of the best soup he's ever eaten! I used spinach instead of zuc and it was perfect.
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1 user found this review helpful

Prosciutto Wrapped Asparagus

Reviewed: Feb. 15, 2009
as is! Great recipe! Served with crab cakes and orzo.
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1 user found this review helpful

Clone of a Cinnabon

Reviewed: Mar. 15, 2009
OMG!
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3 users found this review helpful

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