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Cabbage Saute

Reviewed: May 9, 2012
Good recipe. I used red cabbage, olive oil instead of butter, left off the sugar ( but I squeezed in a half of an orange), and about 1/4 tsp of red peper to give it a kick! Good side dish, quick, and healthy!
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Authentic Mexican Tortillas

Reviewed: Mar. 9, 2012
Very easy to make. I accidentally used way too much water, but was able to compensate by adding flour until it looked more like dough ( I cut the recipe in half, but misread the water portion). Anyway they turned out great! I used a tortilla press and a tortilla warmer that had been gathering dust in my cabinet. Worked great! Next time I'll pay more attention to the recipe directions.
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