brutay Recipe Reviews (Pg. 1) - Allrecipes.com (13405520)

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Sweet Corn Bread

Reviewed: Dec. 1, 2012
For a healthier variation, I substituted plain low fat yogurt for the sour cream and 1/3 cup white whole wheat flour for an equal amount of all purpose flour. Served with spicy chile. Everyone loved it. I'll be making breakfast muffins using this recipe next.
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Sweet, Sticky and Spicy Chicken

Reviewed: Nov. 28, 2012
This is one of my favorite chicken dishes. I dredge in flour first and add a pinch of red pepper, otherwise exactly as written.
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Honey Mustard Grilled Chicken

Reviewed: Nov. 28, 2012
I used horseradish mustard and added 1 tblsp white wine. and sauteed in just a little olive oil for about 15 minutes. Excellent dish.
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