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Living In: Alberta, Canada
Member Since: Aug. 2009
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
French Baguettes
WOW, this was my first attempt on making any sort of bread and it couldn’t have turned out any better. On one of the loafs (after the egg wash) I sprinkled random dried herbs on it and that turned out great as well. This is a definite keeper!

0 users found this review helpful
Reviewed On: Aug. 16, 2009
Dim Sum Asian Dumplings
This recipe is not so bad; I tried making dumplings from scratch for the very first time with this. I think next time I’ll buy the skins and see if there’s an improvement. Also there is enough stuffing left over to make another 10 – 12. Next time I’ll be sure to use parchment paper in my steamer.

23 users found this review helpful
Reviewed On: Aug. 15, 2009
 
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