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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Zippy Zucchini

Reviewed: Aug. 8, 2008
I followed the directions exactly and when mixing everything up I had my reservations. As others said it needed some kick, I added fresh garlic to the cooking process as well as crushed black pepper. It did need 10 more minutes in the oven. It did get nice and brown. Upon tasting it, it still needed something more, too bland. Added some Red Hot and that helped. I am hoping it tastes better the second day as there are plenty of leftovers.
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