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Recipe Reviews 5 reviews
Farmer's Market Vegetarian Quesadillas
wonderful! This is truly a quick, easy, and delicious recipe. I used green & yellow peppers and white onion sauteed with garlic powder. Used the great tip by a previous reviewer and brushed olive oil on exterior of tortilla, loaded it up with cheddar cheese and folded in half, backed in oven at 425 for 5 minutes and it came out amazing!!! Thanks for sharing.

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Reviewed On: Jun. 19, 2014
Penne with Garlicky Broccolini
Just made this for the 1st time...outstanding! I used already cut up and washed broccoli from a bag and added crushed red pepper flakes. I also cooked the broccoli with the penne for the last 5 minutes. It turned out great. Will definitely make again and again!!

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Reviewed On: Dec. 12, 2013
Pesto Grilled Cheese Sandwich
made this yesterday for myself and my hubby, it was amazing! I love pesto so I was eager to try this. The only change I made was to add more slices of cheese :) I love a cheesy grilled cheese sandwich. I used two slices of each cheese and it turned out delicious. This recipe is a keeper! Thank you for posting it!

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Reviewed On: Aug. 31, 2013

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