vinophile Profile - (13401397)

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Recipe Reviews 11 reviews
Sweet Restaurant Slaw
I thought the dressing was way too sweet! Sugar probably could have been cut back by half! I added lemon juice, more vinegar and salt to try to tone down the sweetness.

1 user found this review helpful
Reviewed On: Jun. 25, 2014
Sherry Apple Pork Chops
Delicious! I only cooked the pork chops for about 40 minutes (instead of an hour) and I probably could have cooked it for less time since they were a little too well done. I also took the apples and juice out of the pan after I baked the chops, poured it into a saucepan, added a little spoonful of brown sugar and flour, and cooked the mixture for a few minutes over the stove just to make the apples softer and the sauce thicker.

0 users found this review helpful
Reviewed On: Mar. 14, 2014
Honey-Mustard Macaroni Salad
Tasty and easy!

0 users found this review helpful
Reviewed On: Sep. 28, 2013

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