ally38562 Recipe Reviews (Pg. 1) - Allrecipes.com (13398142)

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No Bake Chocolate Oat Bars

Reviewed: Nov. 18, 2010
It's 5 stars if you use less butter!
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Dark Chocolate Cake I

Reviewed: Apr. 13, 2010
This was easy to make and baked up great. Somewhat moist with a good crumb. Didn't have a lot of flavor though. Tasted like a box mix/walmart cake. The Hershey recipe has much better flavor.
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Rich Chocolate Frosting

Reviewed: Aug. 30, 2009
The absolute BEST frosting ever! I followed the recipe exactly but I also sifted all my dry ingredients to make sure it was very smooth and creamy. Mine didnt crust like other reviewers but thats probably because I added the full amount of milk. This is my new go to choc frosting!!! It tasted even better the day after I made it. Mmmmm good!
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Monkey Bread I

Reviewed: May 20, 2009
Made exactly as written except I didn't put raisins or nuts and it was awesome! I took it to work and the guys devoured it! I didn't have a bundt/tube pan so I just made it in a glass casserole dish, worked great!
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Ice Cream Cone Treats

Reviewed: Apr. 2, 2009
The cone got very tough, but the kids at daycare loved them!
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Peanut Butter Balls III

Reviewed: Mar. 20, 2009
These are awesome! I followed the recipe exactly and they are perfect! Not too rich, not too crunchy. Just right!
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To Die For Blueberry Muffins

Reviewed: Mar. 9, 2009
Fantastic! After reading the reviews I added some vanilla and used frozen blueberries (couldn't find any fresh!). I only made half with the topping and they were so much better than the ones without it. Even my 2 year old loved them!
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Amish White Bread

Reviewed: Mar. 7, 2009
I decreased the sugar to 1/3 cup like others and it was perfection! My first time making bread and it was a total success. I used half the dough to make clone of cinnabon recipe and those were great as well!
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Clone of a Cinnabon

Reviewed: Mar. 6, 2009
This recipe is awesome! I used the dough from the Amish Sweet Bread recipe & used about half the recommended cinn. I prepared them last night, covered with plastic wrap and put in the fridge. Took them out this morning and cooked at 350 for 30 mins, they were perfect. As suggested, I flipped them over as soon as I took them out so all that gooey goodness stayed on them! I will never crave Cinnabon again!
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Best Brownies

Reviewed: Feb. 17, 2009
They were ok, but box brownies have better taste.
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Peanut Butter Chip Chocolate Cookies

Reviewed: Feb. 16, 2009
The best chocolate cookie ever! Reminds me of a brownie, very moist. I made them with Reese brand chips and didnt think it tasted bad at all.
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Feb. 16, 2009
I've made these about 20 times the last couple months. They are the best cc cookie I've ever had! Mine dont come out fat, never have no matter how I do it, but they are still awesome!
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Peanut Butter Cup Cookies

Reviewed: Feb. 16, 2009
Awesome!
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Juicy Roasted Chicken

Reviewed: Feb. 16, 2009
Very good & very easy!
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Cake Balls

Reviewed: Feb. 16, 2009
Very good & very easy! Didn't need much frosting mixed with the cake crumbs.
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