April Recipe Reviews (Pg. 1) - Allrecipes.com (13396759)

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Cake Balls

Reviewed: Dec. 18, 2012
Great recipe! I used Duncan's Dark Chocolate Fudge cake and mixed it with Pillsbury's Peppermint icing. Wonderful combination and I dipped some in white and others in chocolate coating. I did follow others advice and waited till the cake cooled to add frosting and then once mixed I refrigerated the mixture a few hours before making into balls and then refrigerated the balls a few hours before dipping them. Worked great!
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Banana Chip Muffins II

Reviewed: Dec. 2, 2012
These were very good muffins, but I did make a few changes. I used 2 whole eggs, added 1 tsp. of vanilla and 1/4 cup of milk and reduced sugar to 1/2 cup. Made a great base recipe and the muffins were moist and had the perfect consistency.
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Cinnamon and Sugar French Waffle Toast

Reviewed: May 29, 2011
Yummy and wonderful idea! Everyone in my family really enjoyed them and loved the idea of french toast waffles!! Will definitely make again!
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5 users found this review helpful

Alfajores Argentinean Style

Reviewed: May 27, 2011
My daughter and I made these for a Spanish project she had to do for Argentina. They turned out great and melted in your mouth! We used 3 whole eggs, instead of just the yolks, and the dough was easy to work with and we had no problems with it being crumbly or sandy. Instead of rolling them in coconut, we covered with powdered sugar. Delicious!
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7 users found this review helpful

Honey Butter

Reviewed: Jan. 27, 2009
Perfect! Just the right amount of butter and honey. Went really well with my honey cornbread and my kids all gave it a big thumbs up.
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2 users found this review helpful
Photo by April

Chocolate Crinkles III

Reviewed: Jan. 24, 2009
Very yummylicious as my daughter stated! I followed recipe as is except I halved it and used 1/4 cup of applesauce instead of the 1/4 cup of oil and I added 1 T. of Hershey's Special Dark Cocoa to mixture. They were very soft and had a wonderful chocolate taste. Perfect!
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3 users found this review helpful
Photo by April

Almost No Fat Banana Bread

Reviewed: Jan. 24, 2009
Good jumping off recipe for a low fat banana bread! I did add a 1/2 tsp of nutmeg, increased applesauce to 1/3 cup, added 2 tsp of vanilla, and 1/2 tsp of salt and used 3 very ripe bananas and replaced the sugar with splenda. Turned out yummy!
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White Chili with Chicken

Reviewed: Jan. 21, 2009
Delicious and kid approved too! I did make a few changes. I added a can of green chilis, added an extra 1T. of lime juice, and didn't rinse off the beans and used cilantro instead of parsley. Still mild even with one jalepeno, might use two next time to give it more of a kick.
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2 users found this review helpful

 
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