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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Hong Kong Sweet and Sour Pork

Reviewed: Jan. 21, 2010
I couldn't find pototo starch so I substituted a mixture of corn starch and all-purpose flour. This is a great recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Uglies

Reviewed: Dec. 3, 2009
Yum! This is an easy recipe for during the week and my family ate them up! I put about half the bbq sauce in.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Quesadillas

Reviewed: Sep. 20, 2009
This recipe is super easy and my family loves it. We made it even faster by grilling chicken breasts on the grill the night before.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Baked Lemon Chicken

Reviewed: Sep. 20, 2009
It has potential but the bread crumbs are very soggy if the recipe is followed exactly. I may try it again but will fry in a pan first, then bake or just bake on a rack, as others have suggested.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.

Sugar Plum No-Bake Cookies

Reviewed: Dec. 14, 2008
I made these yesterday. They look like uncooked meatballs with sugar on them. The cloves smell great but I can imagine someone putting the cookie in their mouth without removing the clove. The cookies are way too sweet. I will not make these again.
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16 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cherry Bell Cookies

Reviewed: Dec. 14, 2008
I made these yesterday. They are challenging to roll out, but I learned you could use flour generously without affecting the taste. They are beautiful and tasty!
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4 users found this review helpful

 

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