9kidsus Profile - Allrecipes.com (13394826)

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9kidsus


9kidsus
 
Home Town:
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Member Since: Dec. 2008
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Indian, Italian, Dessert, Kids, Gourmet
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Recipe Reviews 1 review
Caramel Pecan Pie
This was fantastic! The first time I made it the pis was a FLOP! So I altered the cooking method the second time and it was PERFECT! I also used 1/2 white and 1/2 brown suger as others suggested. I made sure the butter and eggs were room temp. I blind baked the pasrty and toasted the pecans. I then cooked the pie at 275 slow bake for 1 hour. You know the pie is done when you hold the sides, twist gently. The outer filling should not move but the inside jiggles a little. Cool completely. PERFECT!

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Reviewed On: Dec. 13, 2008
 
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