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Southern Candied Sweet Potatoes

Reviewed: Mar. 17, 2010
Loved it. I've made this several times and each and every time it came out good. The only thing I changed was the nutmeg (I used 1/2 teaspoon, and 1 cup of white sugar and 1 cup of brown sugar. Other than that this was a perfect recipe for me.
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Glazed Meatloaf I

Reviewed: Mar. 17, 2010
I made this twice and both times it came out pretty good. Next time I'm going to try it with turkey instead of beef and see how that works. (I'm cutting red meat out of my diet.)
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