Rachel Recipe Reviews (Pg. 1) - Allrecipes.com (13391090)

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Cheesecake Supreme

Reviewed: Apr. 15, 2013
The reason I'm giving 3 stars is because the first time I made this (yes, I did it exactly as the recipe indicated), it came out VERY undercooked. After an hour, I took it out and wondered, why is it still moving, so I put it in for another 1hr and 30 min. Still undercooked in the center. After reading the comments, and remembering how long cheesecake usually takes to cook, it came out PERFECT the second time around. I strongly encourage the person who posted the original recipe to revise it with the corrected cooking time. I used the 2tsp of vanilla in the cheesecake mix and used less sugar for the crust. Thanks for all the helpful tips everyone!!
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Garlic Broccoli

Reviewed: Jun. 30, 2011
I did everything according to the recipe except for the parmesean cheese. It was a total success at the Healthy Supper Club I attend. MAGNIFICENT!
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3 users found this review helpful

Rachel's Turkey Loaf

Reviewed: May 24, 2010
Besides the fact that my name is Rachel as well, this turkey loaf is AWESOME. I added a bbq sauce I had in my fridge, which ended up being a spicy one, and it actually gave the turkey loaf a little kick.
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6 users found this review helpful
Photo by Rachel

Classic Peanut Butter Cookies

Reviewed: Dec. 15, 2008
Not only did I add 1/2 cup more flour, 1/2 cup more peanut butter and 1 teaspoon of vanilla extract, I also added 1 2/3 cup of Reese's Peanut Butter Chips that gave it a Ultimate Peanut Butter Taste!!!
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