Barbruka Profile - (13390504)

cook's profile


Home Town: Milwaukee, Wisconsin, USA
Living In: Horicon, Wisconsin, USA
Member Since: Dec. 2008
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Gardening, Walking, Photography, Reading Books, Music, Charity Work
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About this Cook
I own and operate a bed and breakfast inn for thirteen years now. Love to cook, decorate, entertain. My inn is one of the top inns in the state.
My favorite things to cook
breakfast foods, baked goods, desserts, breads, cakes
My cooking triumphs
Many blue ribbons for baking at state fair. Decorate wedding cakes.
My cooking tragedies
One time a cake I was baking for a wedding caught on fire in the oven. Another time I dropped a quiche from the oven, right on the floor. Flipped over! Guests at our inn got scrambled eggs that day.
Recipe Reviews 1 review
Taco Pasta Salad
I have been making this for at least 25 years! My family loves this. Great on a hot summer day. Now all my adult kids make it too.

13 users found this review helpful
Reviewed On: Jun. 26, 2012

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