This is a good popcorn recipe if you want a little zing on your popcorn. I made it a little differently. I think next time I would use a little less salt. I felt it was a little too salty for my liking. I also popped my popcorn first, then put the popcorn on a baking sheet. I mixed all dry ingredients together in one bowl, like the recipe states. I then melted some Smart Start Margerine instead of oil in the microwave. I sprinkled all of the dry ingredients on the popcorn, then slowly poured the butter over the popcorn. I then stirred the popcorn and baked at 325 for 15 minutes, stirring every 5 minutes. Very tasty! Thanks!
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This is a good popcorn recipe if you want a little zing on your popcorn. I made it a little...