Lois Recipe Reviews (Pg. 1) - Allrecipes.com (13387433)

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Bean with Bacon

Reviewed: Nov. 24, 2008
made this for 18 people and we all agreed it was good but was looking more for the cambell's soup bean and bacon taste,,,made it again and left out the bay leaves and cloves and it was wonderful,,,used tomato sauce instead of diced tomatoes and used a cup of plain flour mixed into cold water then added it slowly to the mixture to thicken it a bit and it was exactly what I was looking for,,,my advice is to cook the beans a long time or a day in advance but still this is a wonderful soup
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Corn Chowder III

Reviewed: Dec. 19, 2008
If you like a thiner soup this is it but I prefer a thicker soup so I added an equal amount of drained whole kernel corn and left out 2 cans of evap milk. I crumbled the bacon and added it as a garnish with a bit of shredded cheese. This recipe is as easy as falling off a log and has a delicous flavor,,,I use it in my restaurant and recomend it. Lois
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