puppylove2145 Recipe Reviews (Pg. 1) - Allrecipes.com (13384101)

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Chicken Ortega

Reviewed: Feb. 6, 2011
absolutely amazing!
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puerto rican salsa

Reviewed: Feb. 6, 2011
a bit tomato-ee for me, but my husband and most of my guests rave about it!
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Cookie Salad

Reviewed: Sep. 4, 2009
irresistable!
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Easy and Delicious Chicken

Reviewed: Jan. 24, 2009
loved it! kinda tastes like an Alfredo, but with a tangy zing! i actually went back for seconds later that night!! i couldn't stay away! although, i didn't have time for slow cooker method, so i did it all in a stock pot instead. but the way i did it, left the chicken a little dry. not the recipe's fault though, next time i plan on using the slow cooker.
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Slow Cooker Beef Stroganoff I

Reviewed: Jan. 23, 2009
absolutely delicious! i've made other versions of beef stroganoff and my husband complained about it, but this one was a hit!
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Sugar Cookies

Reviewed: Jan. 23, 2009
these fall apart very easily! taste like all the other sugar cookies i've had, but they were good
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Texas Pork Ribs

Reviewed: Jan. 23, 2009
good... but not great. dissapointed with all the hard work, and time it took..
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Chicken Florentine Casserole

Reviewed: Dec. 19, 2008
this is "OMG" good! i was drooling over it even while i was preparing it! its great! i called up my neighbors to come over for this one! the spinach was a bit much, and i will go with either frozen or fresh the next go around, but this entire dish was great!
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Delicious Ham and Potato Soup

Reviewed: Dec. 17, 2008
OH MAN! that was delicious! i used one of those little bitty sliced hams that are about $5, and i think it made the soup a bit too salty for my taste, (but i like bland foods) but i ate the Heck out of that!!! definitely going into the recipe box!!
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Best Toffee Ever - Super Easy

Reviewed: Dec. 17, 2008
well I'm not giving up! but i am going to have to try it a few more times. i took the advice of a few other reviewers, and realized that everyone's stoves, and cookware, are different, and what may work for one person, may not work for the next! so i tried to cook the toffee to 300 degrees, and not stir constantly, but just frequently (which alot of reviewers mentioned) but i ended up burning it, and by the time i realized it was burning, it was too late! so i went ahead and poured into pie pans and top with chocolate and almonds (i wanted the toffee to be a bit thicker than some others pictured, so i used 2 pie pans instead of a cookie sheet) but after it cooled a bit, i tasted it and it tasted very burnt. i let it set over night to see if it would change in the morning, and it did.... slightly. but it was still burnt, none the less! i think this could be a great recipe, but i have to figure out what my stove can do, and what it can't
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Aunt Teen's Creamy Chocolate Fudge

Reviewed: Dec. 16, 2008
its great! super creamy, so if your trying to make a rich fudgy fudge, then this is not the one for you. this is a creamy, chocolaty fudge. not too rich, or decadent but definitely a great fudge, none the less! i will definitely be making this again!!
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Chicken Marsala

Reviewed: Dec. 16, 2008
it was okay. it was a bit too salty for my tasting. i was hoping for more of a mushroom taste, rather than such a salty taste. i guess its a result of the sherry?? anyways, it was okay, but i won't be cooking this again.
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Irresistible Pecan Pie

Reviewed: Nov. 29, 2008
my guests requested me to make this every year!! i guess its a keeper!
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JIF® Irresistible Peanut Butter Cookies

Reviewed: Nov. 29, 2008
my husband makes me bake these weekly!!
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Brown Family's Favorite Pumpkin Pie

Reviewed: Nov. 29, 2008
excellent!!! great flavor!
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Campbell's® Green Bean Casserole

Reviewed: Nov. 29, 2008
as i prepared this, i thought the recipe was calling for too many green beans (8 cups) but in the end it was perfect!!
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3 users found this review helpful

Perfect Turkey

Reviewed: Nov. 29, 2008
not worth the extra time and effort it takes to prepare. i have used the bag method for years, and that is far easier that this, and tastes just as good!
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Unbelievable Rolls

Reviewed: Nov. 29, 2008
these have the slightest hint of sweetness flavor, and they are beautifully shapes! the only problem is that the temperature may be a little high, or maybe the length of time cooked is too long, because the bottoms were black, but the rest of them were perfect! (my cookie sheet is heavy-duty and good quality, and they were right in the middle of the oven)
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Apple Pie by Grandma Ople

Reviewed: Nov. 29, 2008
GORGEOUS!!! this is an amazing looking pie! and man is it good! a new tradition among my family! it lives on...
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Slow Cooker Mashed Potatoes

Reviewed: Nov. 29, 2008
super creamy! and delicious!! a smash hit!
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Displaying results 1-20 (of 26) reviews
 
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