julia Profile - Allrecipes.com (13384042)

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Recipe Reviews 2 reviews
Mashed Potato, Rutabaga, And Parsnip Casserole With Caramelized Onions
I have made this dish for Thanksgiving now four years in a row so I thought it might be time to write a review. My mother-in-law always specifically asks me in advance about whether I am going to make this because she has come to look forward to it. One of our guests this year said it was the best thing on her plate. The parsnips and rutabaga give the potatoes a sweet/savory twist that is really tasty--different but not too different. This year I spaced out and boiled the vegetables in water instead of broth, and it was still as good as ever, so if necessary, you can omit the broth, I think. Caramelized onions really can't be beat, and in this dish they compliment the flavor perfectly. I caramelized a huge vidalia onion this year and it was awesome. I think that this recipe deserves to be a popular favorite.

8 users found this review helpful
Reviewed On: Nov. 30, 2010
Mashed Potato, Rutabaga, and Parsnip Casserole with Caramelized Onions
I've made this recipe for Thanksgiving the past two years and plan to make it again this year. I keep coming back here to find it each year. It's delicious.

1 user found this review helpful
Reviewed On: Nov. 24, 2008

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