Sephiria Recipe Reviews (Pg. 1) - Allrecipes.com (13383513)

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Quick and Easy Alfredo Sauce

Reviewed: Apr. 21, 2010
tasted too much like cream cheese! big nono
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Alfredo Sauce

Reviewed: Dec. 24, 2009
tasted way too much like cream cheese. wont make it ever again.
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Mexican Baked Fish

Reviewed: Oct. 24, 2009
Ridiculously easy, yet very satisfying. Thanks for the recipe!
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Zucchini Brownies

Reviewed: Sep. 2, 2009
the brownie came out really rich, but that was because i added about 200g of chocolate bits into it. the parts without the chocolate tasted rather.. well, tasteless. i strongly suggest adding chocolate bits into it, you'll get a darn good brownie. it didn't turn out cakelike at all, surprisingly. very fudgey and gooey. yum! i cut the sugar into 200g instead of 300 g(i usually cut half the sugar for all the recipes on this site), and that was a wrong choice. the brownie wasn't sweet enough! maybe it was tasteless because of this point..so follow the recipe on this one. i let the zucchini sit with the sugar oili mixture for a while, and it become really liquidy. so try doing that if you have problems mixing the batter. didn't make the frosting so can't comment on that, but i drowned it in hershey's syrup instead. =) i did it in a 9x9 pan and i thought the height was just nice. i don't know how i'm going to finish such a big pan especially since i can't eat more than a slice of it cause it is just tooo rich! but sinfully good!
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Brooke's Best Bombshell Brownies

Reviewed: Jun. 1, 2009
not bad, but a little dry. 3/4 the recipe and made it in a 9x9. will try the original amount in a 9x9 next time.
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Classic Tiramisu

Reviewed: Dec. 16, 2008
would be better if it's a little firmer. maybe i would add some gelatine the next time i try it. but taste wise, very, very good. =)
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Irish Cream Truffle Fudge

Reviewed: Dec. 16, 2008
smooth, creamy, smells heavenly, like baileys but doesn't have the bitter alcholic taste. fantastic!
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