Sasha63 Recipe Reviews (Pg. 2) - Allrecipes.com (13382398)

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Foolproof Rib Roast

Reviewed: Feb. 7, 2009
My search for the best oven roast is over. This is it !! The best beef I've ever had. My roast was pretty small - so the initial bake time was adjusted - but I still left it in the oven for close to 3 hours. I used the Montreal Steak spice.... amazing!!
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4 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Feb. 4, 2009
Because some people in this household hate to see little chunks of onion or whatnot floating in a soup - this is what I did: About 3/4 of the way into the cooking time, I took out the whole chicken breasts (that were put in frozen) and then I pureed the soup, put the shredded chicken, black beans and corn in for the remainder of cooking. I used HOT enchilada sauce - we like things spicy around here. EXCELLENT!!!!! Everyone loved it- even my picky children! I will definitely make this a lot! Thank you for an excellent recipe.
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0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Feb. 4, 2009
I love beef. I love the tast of beef. Making it with artificial stuff like canned soup and dried soup? No, thank you. If you're going to save so much time by using a slow cooker - then at least use some good fresh ingredients that will have the beef tasting like it should, not like it came out of a can.
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3 users found this review helpful

Caramel Apple Pork Chops

Reviewed: Feb. 3, 2009
Great Recipe ! I quadrupled the sauce and gave the chops a quick fry - then put them in the oven (as per other reviews). This gives you time to make the rice or mashed potatoes. Will definitely make this again and again.
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3 users found this review helpful

Displaying results 21-24 (of 24) reviews
 
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