Lindz Profile - (13381466)

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Member Since: Nov. 2008
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Recipe Reviews 1 review
Gingerbread Cookies I
Absolutely Wonderful!!! I did take the advice of the other reviews and made a few changes. I doubled all of the spices as well as the vanilla. I used butter flavored crisco instead of the butter and 1/2 &1/2 in place of the milk. I also added a 5th cup of flour to the recipe and probably used another while rolling it out. I basted each cookie in powdered sugar water after it cooled and it kept them extra moist. I also put just a little butter cream icing on each one. YUMMY!!!! They were amazing. I made two batches for my husbands office and clients and they literally vanished. I wished I would have kept more for ourselves at home.

9 users found this review helpful
Reviewed On: Dec. 17, 2008

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